Source link : https://las-vegas-news.com/why-the-culinary-union-is-bracing-for-federal-changes-in-las-vegas/
A Tightening Grip on Tips
Workers who receive qualified tips may deduct up to $25,000 of those tips annually from their taxable income for tax years 2025-2028, according to a new federal provision. That sounds like a win. The problem is, no one’s entirely sure who really wins yet.
The Culinary Union has watched this policy unfold with what you could call cautious skepticism. Roughly six million workers report tipped wages nationwide, according to IRS estimates. In a city where tipped workers form the backbone of hospitality, it’s easy to see why a change in federal tax treatment gets everyone’s attention.
Still, here’s the thing. Nevada has more than five percent of all workers relying on tips as a key part of their income, the highest percentage of tipped workers in any state, per the Tax Policy Center. What makes this new rule complicated is that undocumented workers are ineligible, and a valid Social Security number is required. For a union representing a workforce drawn from 178 countries, that limitation lands differently.
Strip Contracts at Historic Levels
Let’s be real, the union just scored a historic win. For the first time in the Culinary Union’s 90-year history, all major casinos on the Las Vegas Strip are unionized, the Associated Press reported in late 2024. That includes properties like the Venetian and Fontainebleau, long holdouts…
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Author : Matthias Binder
Publish date : 2026-02-06 19:09:00
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